| 1 |
Saffron as a promising therapy for diabetes and Alzheimer's disease: mechanistic insights |
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| Sarvin Sanaie, Saba Nikanfar, Zahra Yousefi Kalekhane, Akbar Azizi-Zeinalhajlou, Saeed Sadigh-Eteghad, Mostafa Araj-Khodaei, Mohammad Hossein Ayati, Sasan Andalib |
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| 2 |
The effects of saffron supplementation on the measures of renal function indicators: a systematic review and meta-analysis |
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| Abdolreza Norouzy, Sara Ghodrat, Leila Sadat Bahrami, Zahra Feizy, Seyyed Mostafa Arabi |
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| International Urology and Nephrology. 2022; |
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| 3 |
Therapeutic application and toxicity associated with Crocus sativus (saffron) and its phytochemicals |
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| Tahir ul Gani Mir, Atif Khurshid Wani, Jaskaran Singh, Saurabh Shukla |
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| Pharmacological Research - Modern Chinese Medicine. 2022; : 100136 |
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| 4 |
Effects of saffron supplementation on improving sleep quality: a meta-analysis of randomized controlled trials |
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| Jinrong Lian, Yi Zhong, Hang Li, Siyuan Yang, Jiahe Wang, Xiang Li, Xinmin Zhou, Gang Chen |
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The effects of Crocus sativus L. (Saffron) and its ingredients on dietary intakes in cardiovascular disease in Iranian population: A systematic review and meta-analysis |
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| Majid Kianmehr, Fateme Mahdizadeh, Mohammad Reza Khazdair |
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| Frontiers in Nutrition. 2022; 9 |
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Effectiveness and Safety of Ayurvedic Medicines in Type 2 Diabetes Mellitus Management: A Systematic Review and Meta-Analysis |
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| Kaushik Chattopadhyay, Haiquan Wang, Jaspreet Kaur, Gamze Nalbant, Abdullah Almaqhawi, Burak Kundakci, Jeemon Panniyammakal, Michael Heinrich, Sarah Anne Lewis, Sheila Margaret Greenfield, Nikhil Tandon, Tuhin Kanti Biswas, Sanjay Kinra, Jo Leonardi-Bee |
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| 7 |
Saffron (Crocus sativus L.): A Source of Nutrients for Health and for the Treatment of Neuropsychiatric and Age-Related Diseases |
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| Adil El Midaoui, Imen Ghzaiel, Dominique Vervandier-Fasseur, Mohamed Ksila, Amira Zarrouk, Thomas Nury, Farid Khallouki, Aboubaker El Hessni, Salama Ouazzani Ibrahimi, Norbert Latruffe, Réjean Couture, Omar Kharoubi, Fatiha Brahmi, Sonia Hammami, Olfa Masmoudi-Kouki, Mohamed Hammami, Taoufik Ghrairi, Anne Vejux, Gérard Lizard |
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| Nutrients. 2022; 14(3): 597 |
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| 8 |
Saffron improves life and sleep quality, glycaemic status, lipid profile and liver function in diabetic patients: A double-blind, placebo-controlled, randomised clinical trial |
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| Aynaz Tajaddini,Neda Roshanravan,Majid Mobasseri,Aydin Aeinehchi,Pouria Sefid-Mooye Azar,Amir Hadi,Alireza Ostadrahimi |
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| International Journal of Clinical Practice. 2021; |
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| 9 |
The genus Crocus L.: A review of ethnobotanical uses, phytochemistry and pharmacology |
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| Leila Mohtashami,Mohammad Sadegh Amiri,Mahin Ramezani,Seyed Ahmad Emami,Jesus Simal-Gandara |
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| 10 |
Astragalus–Saffron–Rhubarb Mixture Delays the Progress of Diabetic Nephropathy in db/db Mice |
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| Xiao-Chun Zhou, Yao-Jun Liang, Long Qin, Guo-Hua Wei, Jian-Qin Wang |
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| Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy. 2021; Volume 14: 4679 |
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| 11 |
The cardiovascular-protective properties of saffron and its potential pharmaceutical applications: A critical appraisal of the literature |
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| Nikolaos P. E. Kadoglou,Eirini Christodoulou,Nikolaos Kostomitsopoulos,Georgia Valsami |
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| 12 |
Saffron supplementation effects on glycemic indices: a systematic review and meta-analysis of randomized controlled clinical trials |
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| Sara Sohaei,Amir Hadi,Elham Karimi,Arman Arab |
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| International Journal of Food Properties. 2020; 23(1): 1386 |
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| 13 |
Metabolic impact of saffron and crocin: an updated systematic and meta-analysis of randomised clinical trials |
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| Babak Roshanravan,Saeed Samarghandian,Milad Ashrafizadeh,Alireza Amirabadizadeh,Farhad Saeedi,Tahereh Farkhondeh |
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| Archives of Physiology and Biochemistry. 2020; : 1 |
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Saffron |
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| Keith Singletary |
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| Nutrition Today. 2020; 55(6): 294 |
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| 15 |
Herbal formula LLKL ameliorates hyperglycaemia, modulates the gut microbiota and regulates the gut-liver axis in Zucker diabetic fatty rats |
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| Mei Li,Lei Ding,Yu-Li Hu,Ling-Ling Qin,You Wu,Wei Liu,Li-Li Wu,Tong-Hua Liu |
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The effect of crocin supplementation on glycemic control, insulin resistance and active AMPK levels in patients with type 2 diabetes: a pilot study |
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| Vahideh Behrouz,Ali Dastkhosh,Mehdi Hedayati,Meghdad Sedaghat,Maryam Sharafkhah,Golbon Sohrab |
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| Diabetology & Metabolic Syndrome. 2020; 12(1) |
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Crocins from Crocus sativus L. in the Management of Hyperglycemia. In Vivo Evidence from Zebrafish |
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| Eleni Kakouri,Adamantia Agalou,Charalabos Kanakis,Dimitris Beis,Petros A. Tarantilis |
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Impact of Crocus sativus L. on Metabolic Profile in Patients with Diabetes Mellitus or Metabolic Syndrome: A Systematic Review |
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| Parthena Giannoulaki,Evangelia Kotzakioulafi,Michail Chourdakis,Apostolos Hatzitolios,Triantafyllos Didangelos |
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| Nutrients. 2020; 12(5): 1424 |
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| 19 |
Effects of short-term saffron (Crocus sativus L.) intake on the in vivo activities of xenobiotic metabolizing enzymes in healthy volunteers |
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| Elias Begas,Maria Bounitsi,Thomas Kilindris,Evangelos Kouvaras,Konstantinos Makaritsis,Demetrios Kouretas,Eftihia K. Asprodini |
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| Food and Chemical Toxicology. 2019; |
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| 20 |
Phytotherapic use of the Crocus sativus
L. (Saffron) and its potential applications: A brief overview |
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| Sheila Leone,Lucia Recinella,Annalisa Chiavaroli,Giustino Orlando,Claudio Ferrante,Lidia Leporini,Luigi Brunetti,Luigi Menghini |
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| Phytotherapy Research. 2018; |
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| 21 |
Saffron (Crocus sativus L.) Supplements Modulate Circulating MicroRNA (miR-21) in Atherosclerosis Patients; A Randomized, Double-Blind, Placebo-Controlled Trial |
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| Shonaz Ahmadi Khatir,Ayatollah Bayatian,Abolfazl Barzegari,Neda Roshanravan,Abdolrasoul Safaiyan,Graciela Pavon-Djavid,Alireza Ostadrahimi |
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| Iranian Red Crescent Medical Journal. 2018; In Press(In Press) |
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